Pide (Turkish Pizza)

Pide Recipe: A Delicious Turkish Pizza

Introduction

Pide is a traditional Turkish pizza that's soft and fluffy with a crispy crust, typically topped with minced meat, cheese, and vegetables. It's a popular street food and can be found in markets and food stalls throughout Turkey. This dish is easy to make and can be customized to suit your taste. So, if you're looking for a delicious pizza that's perfect for any occasion, Pide is definitely worth a try!

Ingredients

3 cups all-purpose flour
1/2 cup warm water
1/2 cup warm milk
1/2 cup vegetable oil
1 egg
1 tablespoon instant yeast
1 tablespoon sugar
1 teaspoon salt
For topping: minced meat, onion, tomato, green pepper, Turkish sujuk (sausage), or cheese

Method

In a mixing bowl, combine the flour, sugar, salt, and yeast. Add the warm water, warm milk, and vegetable oil to the dry ingredients. Mix until a smooth dough forms. Cover the dough with a clean cloth and let it rest for 1 hour. Preheat the oven to 400°F. Divide the dough into small balls, approximately 2 inches in diameter. Roll each ball into a long, oval shape. Place the toppings on the dough. Fold the edges of the dough over the toppings to create a boat shape. Bake the pizza for 20-25 minutes or until it's golden brown.

Additional Information

Pide is a popular pizza in Turkish cuisine, and there are many different variations of the dish. The pizza is often served with Turkish tea and is a staple in Turkish breakfasts. Pide can also be found in bakeries throughout Turkey and is often sold as a street food. This pizza is versatile and can be topped with various ingredients such as minced meat, onion, tomato, green pepper, Turkish sujuk (sausage), or cheese.

Questions and Answers

Q: Can I make these pizzas ahead of time?

A: Yes, you can make the dough and toppings ahead of time and assemble the pizzas right before baking them.

Q: Can I use a different type of meat?

A: Yes, you can use ground lamb, beef, or chicken for a different taste.

Q: Can I add more toppings?

A: Yes, you can add different toppings to customize the pizza to your taste.

Q: Can I make smaller versions of these pizzas?

A: Yes, you can make smaller versions of the pizza for a bite-sized snack or appetizer.

Thank you for reading and I hope you enjoy making and eating this delicious Turkish pizza!